Salsa Macha is an oil-based chili crunch sauce from Veracruz, Mexico, made from variations of dried chiles, garlic, nuts, and seeds fried in oil and finely chopped. It is naturally vegan and gluten-free and pairs amazingly with not just tacos, tostadas, and burritos but with almost any dish to add a slight kick and great umami and texture. Keep refrigerated after opening.
Please note: This product contains nuts.
Ingredients
Oil, shallot, garlic, Japanese chile, guajillo, chile de arbol, salt, ginger, sugar, mushrooms, peanuts, sesame seed, cumin, black pepper.
Salsa Macha is an oil-based chili crunch sauce from Veracruz, Mexico, made from variations of dried chiles, garlic, nuts, and seeds fried in oil and finely chopped. It is naturally vegan and gluten-free and pairs amazingly with not just tacos, tostadas, and burritos but with almost any dish to add a slight kick and great umami and texture. Keep refrigerated after opening.
Please note: This product contains nuts.
Harney & Sons Fine Teasblack_crow_do_not_cross_sellblack_crow_do_not_replenishblack_crow_do_not_subscribeLow stockpantryadd-to-cart399736039998156 oz. Jar14.00//www.harney.com/cdn/shop/products/2022_Pantry_Chingonas_Salsa_Macha_6OZ_Jar_P0006.jpg?v=1657289017https://www.harney.com/en-au/products/chingonas-salso-macha?variant=39973603999815OutOfStock6 oz. Jar
USD
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